Beachcomber

  • 1 ½ oz Light Rum
  • ½ oz Triple Sec
  • ½ oz Grenadine
  • 1 oz Sour Mix
  • Ice

Moisten the rim of a glass and dip it in sugar. Shake ingredients with ice and strain into a glass. Top with a lime wedge.

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After Dinner Cocktail
  • 1 oz Apricot-flavored Brandy
  • 1 oz Triple Sec
  • Juice of ½ Lime

Squeeze lime juice into glass. Leave the squeezed lime half in the bottom. Shake brandy and triple sec with ice and strain into the glass.

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