Bourbonilla

  • 2 oz Bourbon
  • 1 oz Brown Creme de Cacao
  • 2 Vanilla Beans or ½ tsp vanilla extract
  • ½ cup ice

Put everything in a glass and refrigerate for at least one hour. Shake well, remove beans, and serve straight up.

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Celebrity Punch
  • 1 750-ml. bottle Gold Rum
  • 1 750-ml. bottle Gin
  • 1 l. Grape juice
  • 1 pt. Orange juice
  • 2 l. Ginger Ale
  • Jar of Maraschino Cherries
  • Orange slices
  • Lemon slices

Mix ingredients in a chilled punch bowl, with a block of ice. Add ginger ale and cherries and their juice before serving. Garnish with orange slices. Serves about 45.

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