Brave Bull

  • 1 ½ oz. White Tequila
  • ¾ oz. Kahlua
  • Lemon Peel

Mix all ingredients, except lemon peel, with ice in a shaker and pour into an old fashioned glass. Twist lemon peel over drink and drop in glass.

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Burgundy Bishop
  • 1 oz Light Rum
  • Red Wine
  • Juice of ¼ Lemon
  • 1 tsp Powdered Sugar
  • Ice

Shake with ice and strain into a glass half filled with ice cubes. Fill with red wine and stir gently. Top with an orange wedge and a cherry.

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