Brown Cocktail

  • ¾ oz Gin
  • ¾ oz Light Rum
  • ¾ oz Dry Vermouth
  • Ice

Stir with ice and strain into a glass.

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Daisy Duke
  • 1 ½ oz Bourbon
  • 1 ½ tsp Lemon juice
  • 1 ½ tsp Simple Syrup
  • 5 drops Cointreau
  • ½ cup ice
  • Club Soda

Shake the first four ingredients with ice. Strain into a glass. Add the ice and fill with soda. Top with fruit slices.

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