Byrrh Cassis

  • 2 ½ oz. Byrrh
  • 1 ½ oz. Creme de Cassis
  • Club soda

Mix alcohol into a chilled wine goblet and then add club soda and ice cubes.

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Strawberry Daiquiri
  • 1 oz Light Rum
  • ½ oz Strawberry Schnapps
  • 1 oz Lime Juice
  • 2 tsp Powdered Sugar
  • 2 oz Fresh or Frozen Strawberries
  • Crushed Ice
  • Whipped Cream

Dip the rim of a glass in strawberry juice and coat it with sugar. Shake all ingredients well with crushed ice and pour into the sugar coated glass. Top with whipped cream and a whole fresh strawberry.

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