Chocolate Rum

  • 1 tsp 151-proof Rum
  • 1 oz Light Rum
  • ½ oz Brown Creme de Cacao
  • ½ oz White Creme de Menthe
  • 1 tbsp Light Cream
  • Ice
  • Chocolate Syrup

Shake with ice and strain into a glass half filled with ice cubes. Drizzle chocolate syrup over the top.

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Strawberry Margarita
  • 1 oz Tequila
  • ½ oz Triple Sec
  • 1 oz Strawberry Schnapps
  • 1 oz Lemon or Lime Juice
  • 1 oz Fresh or Frozen Strawberries
  • Ice

Rub the rim of cocktail glass with a rind of lime and dip in salt. Shake ingredients with ice and strain into a glass.

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