Citrus Bay Lemonade

  • 1 ½ oz Citrus Vodka
  • 4 oz Sour Mix
  • 1 splash Cranberry Juice
  • 1 splash Lemon-Lime Soda
  • Ice

Shake vodka, sour mix, and cranberry juice and pour into a glass ¾ filled with ice. Add lemon-lime soda. Top with a lemon wheel.

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Champagne Punch
  • 1 cup Cognac
  • 1 cup Maraschino liqueur
  • 1 cup Curacao
  • ½ cup Sugar syrup
  • 2 750-ml. bottles of Champagne

Mix ingredients in a chilled punch bowl, with a block of ice. Add champagne before serving. Serves about 20.

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