Cocomocha

  • 1 ½ oz Light Rum
  • Juice of ½ Lemon
  • 2 oz Pineapple Juice
  • 2 oz Orange Juice
  • 2 oz Red Wine
  • Ice

Shake all ingredients except wine. Pour into a glass half filled with ice cubes. Add wine and stir gently. Top with a pineapple ring.

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Cuba Libre
  • 2 oz. Dark Rum
  • Cola
  • Lime or Lemon wedge
  • Ice

Pour rum over ice cubes in a collins glass. Fill with cola and squeeze lime or lemon wedge into drink and drop into glass.

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