French 75
- 1 oz. Lemon juice
- Dash sugar syrup
- 1 oz. Cognac
- Champagne
Mix lemon juice and sugar syrup together until syrup dissolves in a chilled collins glass, then add cognac and fill with champagne.
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Boston Trolley
- ¾ oz Light Rum
- ¾ oz Brandy
- ¾ oz Triple Sec
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Shake with ice and strain into a glass.