Gilroy

  • ¾ oz Cherry-flavored Brandy
  • 1 tbsp Dry Vermouth
  • ¾ oz Gin
  • Juice of ¼ Lemon
  • Dash Orange Bitters
  • Ice

Shake with ice and strain into cocktail glass.

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Sherry Twist
  • 3 oz. Amontillado
  • 1 oz. Cognac
  • 1 oz. Dry Vermouth
  • ½ oz. Curacao
  • Several dashes Lemon Juice
  • Pinch Cinnamon

Mix ingredients with ice in a shaker and pour into a chilled Delmonico glass, topping with cinnamon.

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