- 2 oz Gin
- 1 tsp Powdered Sugar
- 2 oz Club Soda
Stir sugar with 2 oz club soda together in a glass. Fill glass ¾ full with ice and add gin. Fill with club soda or ginger ale and stir. Top with a spiral of lemon peel.
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Dissolve sugar in water and add gin. Pour into a glass half full of ice cubes. Fill with club soda and stir. Float port on the top and sprinkle with nutmeg.