Inca Cocktail

  • 1 oz. Amontillado
  • 1 oz. Dry Vermouth
  • 1 oz. Sweet Vermouth
  • 1 oz. Gin
  • 1 tsp. Sugar syrup
  • Several Dashes orange bitters

Mix ingredients with ice in a shaker and pour into a delmonico glass.

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Swamp Water
  • 1 oz 151-proof Rum
  • ½ oz Gin
  • ¾ oz Melon Liqueur
  • Pineapple Juice
  • 2 oz. Lime Juice
  • Grenadine
  • Ice

In a hurricane glass splash some grenadine. Add ice, then rum, gin, and melon liqueur. Fill with pineapple juice. Top with a hand full of green straws to look like reeds and a plastic frog.

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