Irish Shillelagh

  • 1 ½ oz Irish Whiskey
  • 1 tbsp Sloe Gin
  • 1 tbsp Light Rum
  • Juice of ½ Lemon
  • 1 tsp Powdered Sugar
  • Ice

Shake with ice and strain into a glass. Top with fresh raspberries, strawberries, a cherry, and peach slices.

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