Japanese

  • 2 oz. Brandy
  • ¼ oz. Lime Juice
  • ¼ oz. Orgeat Syrup
  • Dash of Angostura Bitters
  • Lime peel
  • Ice

Mix ingredients with ice in a shaker. Strain into a chilled cocktail glass. Twist juice from lime peel and drop into drink.

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Scot in a Box
  • 1 oz Scotch
  • 1 tbsp Orange Juice
  • ½ oz Dry Vermouth
  • ½ tsp Triple Sec
  • ¼ tsp Powdered Sugar
  • Ice

Shake with ice and strain into cocktail glass. Add a twist of lemon.

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