Martini

  • 1 ½ oz Gin
  • ¾ oz Dry Vermouth
  • Ice

Stir gin and vermouth with ice cubes in mixing glass. Strain into a glass. Serve with an olive.

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Beachcomber
  • 1 ½ oz Light Rum
  • ½ oz Triple Sec
  • ½ oz Grenadine
  • 1 oz Sour Mix
  • Ice

Moisten the rim of a glass and dip it in sugar. Shake ingredients with ice and strain into a glass. Top with a lime wedge.

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