Mint Julep

  • 2 ½ oz Bourbon
  • 4 sprigs Mint
  • 1 tsp Powdered Sugar
  • 2 tsp Water

In a julep cup or a mug muddle mint leaves, powdered sugar, and water. Fill the glass or mug with crushed ice and add Bourbon. Top with more ice and a mint spring.

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Tropical Tea
  • ½ oz Vodka
  • ½ oz Rum
  • ½ oz Gin
  • ½ oz Triple Sec
  • 1 oz Sour Mix
  • 2 oz Pineapple Juice
  • 1 oz Cranberry Juice
  • ½ oz Grenadine
  • Ice

Combine all ingredients in a mixing glass and pour into a glass filled with ice. Top with fresh seasonal fruits.

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