Moscow Mule

  • 1 ½ jigger Vodka
  • Ginger Beer
  • ½ Lime

Squeeze Lime into 12oz. glass. Add ice cubes and vodka, then fill with ginger beer. Stir and serve.

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Shanghai Punch
  • 2 qt. Hot Black Tea
  • 1 750-ml. bottle of Cognac
  • 1 pt. Curacao
  • 1 pt. Dark Rum
  • 2 cups Lemon Juice
  • 1 ½ oz. Orgeat syrup
  • Orange Peel
  • Lemon Peel
  • Cinnamon Sticks

Mix ingredients in a simmering pan and garnish with orange and lemon peels with cinnamon sticks. Serves about 35.

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