Old Navy Punch

  • Juice of 4 Lemons
  • Canned Pineapple
  • 1 750-ml bottle of Dark Rum
  • 1 pt. Cognac
  • 1 pt. Peach Brandy
  • Sugar syrup
  • 4 750-ml. bottles of Champagne

Mix ingredients in a chilled punch bowl and add a block of ice and champagne before serving. Serves about 40.

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Nevis
  • 1 ½ oz Bourbon
  • 1 ½ tsp Apricot flavored brandy
  • 1 tbsp Grapefruit juice
  • 1 ½ tsp Lemon juice
  • 1 dash Bitters
  • 1 cup ice

Shake with ice and strain into a glass.

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