Piccadilly Punch

  • 2 Lemons
  • 12 Whole Cloves
  • 2 Cinnamon Sticks
  • ¼ tsp. Grated Nutmeg
  • 1 cup Sugar
  • 2 cups Ruby Port
  • 1 750-ml. bottle of Cognac

Peel lemons and stud with cloves. Simmer lemons in pan along with other ingredients. Ignite some cognac and pour into pan. Extinguish with the rest of the cognac. Serves about 10.

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Adonis Cocktail
  • 3 oz. Dry Sherry
  • 1 oz. Sweet Verrmouth
  • Dash orange bitters
  • Orange wedge

Mix ingredients in a pitcher or container with ice and pour into a chilled cocktail glass. Twist orange wedge over drink and drop into glass.

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