Pina Colada

  • 3 oz Light Rum
  • 3 tbsp Coconut Milk
  • 5 tbsp Crushed Pineapple
  • 2 cubs Ice

Blend at high speed until smooth. Strain into a glass and serve with a straw. Top with a pineapple wedge and a cherry.

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Firefighter's Sour
  • 2 oz Light Rum
  • 1 tbsp Grenadine
  • Juice of 2 Limes
  • 1 tsp Powdered Sugar
  • Club Soda
  • Ice

Shake with ice and strain into a glass. Fill glass with club soda. Top with lime wedge and a cherry.

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