Regent's Punch

  • 1 750-ml. bottle of Rhine Wine
  • 2 750-ml. bottles of Madeira
  • 1 750-ml. bottle of Curacao
  • 1 750-ml. bottle of Cognac
  • 1 pt. Dark Rum
  • 1 pt. Tea
  • 3 cups of Orange Juice
  • 5 oz. Lemon juice
  • ½ cup sugar syrup
  • 3 750-ml. bottles of Champagne
  • 2 l. of Club Soda

Mix ingredients in a chilled punch bowl with a block of ice and add champagne and soda just before serving. Serves about 80.

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Citrus Bay Lemonade
  • 1 ½ oz Citrus Vodka
  • 4 oz Sour Mix
  • 1 splash Cranberry Juice
  • 1 splash Lemon-Lime Soda
  • Ice

Shake vodka, sour mix, and cranberry juice and pour into a glass ¾ filled with ice. Add lemon-lime soda. Top with a lemon wheel.

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