Scotch Happy Sour
- 1 ½ oz Scotch
- 1 oz Cherry-flavored Brandy
- ½ oz Sweet Vermouth
- 1 oz Lemon Juice
Shake with ice and strain into a glass half filled with ice cubes. Top with a slice of lemon.
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Shake all ingredients except champagne with ice. Strain into a glass half filled with ice cubes. Fill glass with champagne.