Sherry Cobbler

  • 4 oz. Amontillado
  • Several dashes Curacao
  • Several dashes Sugar syrup
  • Lemon Peel

Fill a chilled wine glass with crushed ice and add dashes of curacao and sugar syrup and mix. Then add amontillado and mix again. Twist lemon peel and drop into drink.

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Nineteen
  • 3 oz. Dry Vermouth
  • ½ oz. Gin
  • ½ oz. Kirsch
  • Several Dashes Pernod
  • Several Dashes sugar syrup

Mix ingredients in a shaker and pour into a chilled cocktail glass.

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