Sherry Twist Punch

  • 1 750-ml. bottle of Amontillado
  • 1 pt. Armagnac
  • ½ pt. Dry Vermouth
  • ½ pt. Curacao
  • Juice of 1 lemon
  • Ground Cinnamon

Mix ingredients in a chilled punch bowl with a block of ice and garnish with cinnamon. Serves about 15.

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California Lemonade
  • 2 oz Blended Whiskey
  • Juice of 1 Lemon
  • Juice of 1 Lime
  • 1 ½ tbsp Powdered Sugar
  • ½ tsp Grenadine
  • Club Soda
  • Ice

Shake with ice and strain into a glass filled with shaved ice. Fill with club soda and top with several slices of lemon and a cherry. Serve with straws.

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