Tequila Sunrise

  • 2 oz Tequila
  • 4 oz Orange Juice
  • ¾ oz Grenadine
  • Ice

Stir tequila and orange juice with ice and strain into a glass half full of ice cubes. Pour grenadine in slowly and allow it to settle to the bottom. Before drinking, stir your sunrise.

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Baltimore Eggnog
  • Dozen eggs
  • 2 cups Sugar
  • 1 pt. Cognac
  • 1 cup Dark Rum
  • 1 cup Maderia
  • 3 pt. Milk
  • 1 pt. Cream
  • Grated Nutmeg

Separate eggs and beat yolks until thick. Stir in alcohol ingredients with milk and cream with eggs, then chill. Next, beat egg whites until they are stiff. Combine both mixtures in a chilled punch bowl, making sure to fold the whites mixture. Serves about 30.

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