Trader Vic's Tiki Punch

  • 1 pt. Cointreau
  • 1 pt. Gin
  • ¾ cup Lime juice
  • 4 750-ml. bottles of Champagne

Mix ingredients in a chilled punch bowl with a block of ice and add champagne before serving. Serves about 30.

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Caribbean Cruise
  • 1 oz Vodka
  • ¼ oz Light Rum
  • ¼ oz Coconut Rum
  • 4 oz Pineapple Juice
  • 1 splash Grenadine
  • Ice

Shake all ingredients except juice with ice and pour into a glass 2/3 filled with ice. Fill with pineapple juice. Top with a pineapple wedge and cherry on a paper umbrella or toothpick.

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